https://www.booktelemark.no/en/book/to-do/1976393/canal-ticket/
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Catering on board in scheduled traffic

 

Food and drink will be served on board the canal boats throughout the voyage. Food and drinks are not included in regular tickets. All boats have a restaurant with beer and wine rights. Pre-ordering of food is not necessary, but it is possible to order today's lunch together with the boat tickets on M/S Victoria and M/S Henrik Ibsen.  For groups over 10 people, we recommend pre-ordering food. Unfortunately, it is not possible to reserve a fixed table in the restaurant. Brought food and drink are not allowed on the canal ships.

If you have allergies, we ask you to let [email protected] know well in advance. The boats have limited space in their kitchens, and we cannot guarantee that there will be no traces of allergens in the food

First-class service is offered on board whether you are on deck, in the restaurant or in the aft lounge. From the ship's galley, a varied menu is offered with a good selection of wine and drinks. Catering for approx. 10 hours, 5 municipalities, 8 lock facilities, 18 lock chambers and 72 meters of elevation.

 

M/S Victoria 

  • From the morning, breakfast is served with freshly baked bread and freshly brewed coffee. Plate service or buffet, depending on the number of passengers.
  • In the mornings, sandwiches and pastries are offered.
  • Lunch is served from midday.
  • Lunch service for groups consists of a hot plate dish with the fish of the day.
  • When ordering a 2-course lunch, either fish or patties are served for lunch, and then cake for dessert.
  • The last hour before calling at Dalen/Skien, the hot food service closes.

 

M/S Henrik Ibsen 

  • From the morning, breakfast is served with freshly baked bread and freshly brewed coffee. Plate service or buffet, depending on the number of passengers.
  • After breakfast is served, M/S Henrik Ibsen's normal menu is offered.
  • In the mornings, sandwiches and pastries are offered.
  • Lunch is served in the middle of the day and normally consists of a plate dish - the fish of the day. When ordering a 2-course lunch, coffee and cake are served for dessert.
  • The last hour before calling at Dalen/Skien, the hot food service closes.